Relaxed Sunday's at Swine & Soul Hull

Sunday at Swine & Soul

Brunch: Noun /” brunch/ a combination of breakfast and lunch, typically eaten late morning to early afternoon.

11am - 3pm

Small tapas plates to share

Olives

“Old Bay” marinated Spanish Gordal olives.

£6

Croquetas

Croquetas de crab, hot honey mustard aioli.

£8

Broccoli rabe

Broccoli rabe, cannellini beans, lemon, garlic.

£8

Boquerones

Boquerones, sourdough, Spanish olive oil, salt flower.

£8

Swine

Spanish pork crackling.

£6

Chorizo

Sautéed baby chorizo, hot honey, grain mustard.

£7.5

Home made Bread

Hog fat sourdough, really good butter, sea salt.

£7

Crab

Crab, avocado, baked croissant, egg, spiced hollandaise.

£12
Small Plates

11am to 3pm

Things in Wheat

Mojo Pork Sandwich

48 hour marinated roast Mojo pork, sweet pink onion, Mojo aioli, fried free range egg, Texas toast.

£15

The S.A.S. Whopper

Two Oklahoma beef patties, melted double Dutch, house veggies, Swine sauces, beer sourdough.

£16

The S.F.C.

Buttermilk Swine fried chicken thigh, Marco’s hash browns, melted Dutch, fried free range egg, O.G. buffalo sauce, buttermilk ranch, beer sourdough.

£16

Michael's Brunch Burrito

Swine and Soul sausage, Marco’s hash browns, streaky, free range eggs, mature cheddar, chipotle ketchup, large tortilla.

£14
Things in Wheat

Salad Bowls

God's Green Earth

Crumbled goat’s cheese, tender stem broccoli, new season asparagus, spring garden peas, baby gem, buttermilk dressing.

£14.5

Peachy Down South

Burrata, beetroot slaw, charred peaches, God’s greens, shredded baby gem, hot honey mustard aioli.

£14.5

It's Chicken Jim

S.F.C. streaky, boquerones, garlic sourdough croutons, charred sweet baby gem, Hail Caesar dressing.

£15
Salad Bowls

Something Bigger

Large Plates

Catfish & Chips

Louisiana style fried catfish, triple cooked chippy chips, cider vinegar, smoked sea salt, O.G. buffalo sauce, caramelized lemon.

£18

Steak of the Day

Chef’s choice prime cut with triple cooked chips, Swine and Soul steak garnish, bearnaise or chimichurri.

£ M/P

Lamb

New season lamb, herb crust, gratin potato, scotch bonnet and cashew nut romesco sauce.

£26

Fixin's

S.A.S. Chips

Hand peeled and cut tripled cooked chips, Swine seasoning.

£5

Gourmet Mac & Cheese

King shrimp, Gruyere, Dutch and mature cheddar cheese sauce, pasta.

£8

Hash Browns

Marco Pierre White's hash, Swine & Soul seasoning.

£4

Chef's Specials

Everything from wine and cheese nights to barbecue's all coming your way over the next few months, keep an eye on our socials for more information.

Sunday 24th

Our first barbecue of the year, more info to follow.

This will be a ticket only event.

Ready to Dine?

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Have breakfast, brunch, lunch or dinner with us. Perfect for all occasions including private parties or corporate events.

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