Brunch
Noun /”brunch/ a meal that you eat in late morning, here its fashionable until 4pm, combination of breakfast & lunch.
📍 Unit 11, Paragon Arcade, 52 Carr Lane,
Hull, East Yorkshire HU1 3RF
© 2026 Swine and Soul. All rights reserved.
Noun /”brunch/ a meal that you eat in late morning, here its fashionable until 4pm, combination of breakfast & lunch.
From 10am daily - Sample menu
Four thick blueberry buttermilk pancakes, maple syrup and lemon curd cream. (V)
Hand sliced toasted crumpet, avocado crema, crème fraiche & chive scrambled eggs. (V)
Mini chorizo sausages, honey and grain mustard, double crispy eggs, homemade guacamole on our freshly baked sliced sourdough loaf.
Born in New York, made with soul. Layers of flavour, texture, and just the right amount of chaos.
Handmade sausage patty, smoked streaky, crispy fried egg, melted Gouda cheese, chipotle ketchup, toasted croissant bun.
Sautéed portobello mushroom, goats cheese filo, fig jam, hot honey, crispy fried egg, toasted croissant bun.
From 10am Daily
This Original breakfast burrito created by our Chef one Sunday morning back in early 00’s, hanging may I add, although his version had cornflakes in, he now feels hash browns are a better option, Swine hand pressed sausage patty, smoked streaky, hash browns, cheesy eggs and chipotle ketchup served with cowboy beans on the side. (why not try it with our Swine & Soul Michelada)
10oz Aged strip loin, roast vine tomato, sautéed portobello mushrooms, garlic sourdough, double crispy eggs.
Spanish dry aged pork burger made from Spanish pigs fed on chestnuts, cherrywood smoked garlic glazed carnitas, melted Gouda cheese, Carolina gold barbecue sauce, toasted potato bun.
Swine & Soul secret recipe fried chicken thigh meat, smoked streak bacon, house pickles, melted Gouda cheese, hon honey mustard aioli, toasted potato bun.
Ready to Dine?
Have brunch, lunch or dinner with us. Perfect for all occasions including private parties or corporate events.