Noun /”brunch/ a meal that you eat in late morning, here its fashionable until 4pm, combination of breakfast & lunch.
This Original breakfast burrito created by our Chef one Sunday morning back in early 00’s, hanging may I add, although his version had cornflakes in, he now feels hash browns are a better option, Swine hand pressed sausage patty, smoked streaky, hash browns, cheesy eggs and chipotle ketchup served with cowboy beans on the side. (why not try it with our Swine & Soul Michelada)
10oz Aged strip loin, roast vine tomato, sautéed portobello mushrooms, garlic sourdough, double crispy eggs.
Spanish dry aged pork burger made from Spanish pigs fed on chestnuts, cherrywood smoked garlic glazed carnitas, melted Gouda cheese, Carolina gold barbecue sauce, toasted potato bun.
Swine & Soul secret recipe fried chicken thigh meat, smoked streak bacon, house pickles, melted Gouda cheese, hon honey mustard aioli, toasted potato bun.